orite.icu

One can use Biryani Masala or homemade Biryani/Pulaav Masala to make variety of Rice dishes like vegetable Pulaav, Jhatpat Pulaav, Tomato Pulaav, Carrot and Capsicum Pulaav etc along with Mutton or Chicken Biryani. To make toothsome Biryani follow below mentioned steps. Take 1 kg Lamb/Chicken and cut into small pieces, if you are using Chicken take breast and thigh. Take 4 large onions thinly sliced, Garlic paste 2 teaspoons, Ginger paste 2 teaspoons, ½ cup Almonds, 4 tablespoons of Vegetable oil/ Ghee / Sunflower oil, 1� Cinnamon, 5 Cloves, 3 pods of Cardamom, 8 Peppercorns, 2 teaspoon Coriander powder, 1 ½ teaspoon Cumin powder, 1 teaspoon Garam masala, 1 cup Yoghurt, 1 cup Lime juice, 1 cup Chicken/Lamb stock, 2 tablespoons of fresh chopped Coriander leaves, 2 tablespoon of finely chopped Mint leaves and salt to taste.

For preparing Rice take 2 cups of Basmati Rice, salt to taste, Orange and Green food color 3 drops each. Put Almonds in bowl of water for 10 minutes and later peel them off, cut them into small pieces. Put Rice in another bowl with water so as water level is at least 4� above Rice. Mix Ginger, Garlic paste and add peeled Almonds, grind them to form a paste. Wash Rice thoroughly, pass them through a colander, take fresh water add salt and keep the mixture to boil. Once Rice are cooked put off the flame, add 3 tablespoons of oil to a frying pan and fry 2 sliced onions till they turn darker in color. Sieve the mixture and keep onions for later use. Add 3 tablespoons of oil in another pan and add all the spices Cinnamon, Cloves, Peppercorns and Cardamom, Fry them till they turn dark. Add two raw sliced onions and fry them with spices, add ginger-garlic-almond paste fry for 1-2 minutes and add Cumin, Coriander and Biryani Masala and mix them well.

When oil begins to separate from mixture add Lamb/Chicken pieces, mix them well, let the mixture cook till pieces turn dark and lose their pink color. Add yoghurt, Mint leaves, Coriander, Lime juice, stock and salt. Stir gently and cover the pan and let the mixture cook. Divide Rice in three equal portions, add Orange color and Green color to one portion each and allow third portion to stay white. Once meat is completely cooked spread an Aluminum foil, layer it with meat and mount another layer of Rice, then again a layer of meat and top it with one more layer of Rice, add fried Onions and cover entire heap tightly with Aluminum foil. Use a thread to tie the top part so that content remains tightly held inside the foil. Open it when ready to serve.

—

An N95 mask is an often-used, short-name name for a multi-step air pollutant filtering face mask, that meets the U.S. Environmental Protection Agency (EPA) national air quality standard. This type of respirator is more important than ever in the fight against harmful airborne particles (indoor and outdoor air pollution both sources) and gases. The protective mask has been made to be durable, lightweight, and easy to use. It should also be able to filter out at least 95% of hazardous airborne particles from the air, making it one of the most important respiratory safety products on the market today. More than that, it offers protection for those who are exposed to these dangerous substances on a regular basis, protecting them and their family members from life-threatening health problems.

While industrial use of N95 respirators is commonplace, this product has recently received increased attention in the medical community due to the fact that a number of workplaces and other situations may have contributed to the recent outbreak of Coronavirus within the United States. With the exception of small children, whose immune systems are usually more developed than those of adults, healthy adults cannot be around people carrying the virus. In addition to those who are immune-compromised, those with pre-existing respiratory conditions are particularly susceptible to the airborne particles that cause influenza. Those who experience repeated exposure to these particles without protective gear, such as office workers or school children, are at higher risk for developing serious health problems.

N95 masks meet the needs of those who suffer from respiratory illness caused by exposure to large amounts of airborne substances that are harmful to your lungs. Because the particles are made from highly concentrated materials, they are designed to trap larger-sized particles and keep them from entering the breathing passages. There are two types of filters: positive pressure and negative pressure. Positive pressure filtration uses pressurized air to force airborne particles through a very fine mesh structure, removing most pathogens and allergens.

The varieties of the N95 mask

These masks are available in both disposable and reusable varieties. Disposable masks can be quickly and easily discarded after use, while re-use masks require that patients wear them for one hour before washing them in hot water. Both types of masks are approved by the Occupational Safety and Health Administration (OSHA). The Food and Drug Administration (FDA) also considers N95 masks to be acceptable equipment for health care workers who may be exposed to hazardous materials.

Some health care workers have argued that they do not need protective devices because they work in a health care facility and are not in direct contact with patients. However, a new study by the Institute of Clinical Evidence (ICE) supported this claim. In a pooled analysis of a number of studies using an N95 as a comparison group, those workers who wore the N95s had a statistically significant reduction in the rate of workplace exposure to commonly reported respiratory illnesses such as asthma, sinusitis, and postnasal drip. Even low-level exposure was reduced more than half of the time. Further study is needed to confirm these findings and to determine the optimal design for N95s for the healthcare facility. One can read more about the N95 mask and also can order from websites like accumed.com.

—